DAY DELEGATE BUFFET MENU

All dishes below will be served and replenished as required

TO START

Selection of charcuterie

Pearl barley, feta & pomegranate salad

Potato salad, bacon, sour cream, chives

Pork bon bons, smoked mayonnaise

Marinated cucumber

Our bread and butter

SANDWICHES

Grilled mediterranean vegetables, goat cheese, basil (v)

Chicken, avocado, cajun mayonnaise

Salami, red pepper, rocket

 

TO FINISH

Fresh fruit

Selection of cheese, crackers

Black forest gateau, cherry sorbet

Some dishes may contain or have traces of nuts. Menus are subject to seasonal variations. Prices are inclusive of VAT.